Nebbiolo d'Alba D.O.C.

Grape variety
Nebbiolo.

Zone of production
Hills to the left of the river tanaro (province of Cuneo).

Harvest
Mid-October.

Wine making and aging
Traditional on skins. Aged in oak casks for a year.

Alcohol content
13% vol.

Wine characteristics
Dull ruby red colour, pervasive and delicate scents, with a slth raspberry note. Very smooth flavour, velvety, balanced, fine and austere, but not aggressive, with notes of fruit and jam. Splendid when served with both strong and delicate flavours, demonstrating in hidden strenght and elegange. Serve at a temperature of 16-18° C.

Nebbiolo d'Alba D.O.C.