Dolcetto d'Asti D.O.C.

Grape variety

Zone of production
Langa district.

Manual at the beginning of october.

Traditional on skins.

Alcohol content
12% vol.

Wine characteristics
Ruby red colour tending towards has a scent of ripe cherries with spicy aromas. Dry, bitter, complex and fragrant flavour. It is easily matched with various dishes, preferably soup and pasta dishes. Serve at a temperature of 16-18° C.

Dolcetto d'Asti D.O.C.